Okay, so this isn't really a recipe as there are no measurements; it all depends on how many sweet potatoes you use, and the flavour you like.
Ingredients:
Sweet Potatoes
Butter
Cream
Brown Sugar
Cinnamon
Nutmeg
Pecan Halves
Steam the sweet potatoes and mash with butter and cream. Add brown sugar, cinnamon and nutmeg to taste.
Place in a casserole dish and top with pecan halves and sprinkle with brown sugar.
Bake at 375 until heated through.
