Pakora
1 cup flour
1/2 tsp baking soda
2 tsp cumin
1 tsdp salt
1 tsp cayenne
1/2 cup water
1 potato, grated
1 med. zucchini, grated
1/2 onion, finely chopped
1/4 cup cilantro, chopped
oil for frying
Combine all ingredients except vegetables in a food processor and blend until smooth. Stir in vegetables. Heat oil, 1" deep in a pot, or use a deep fryer. When oil is hot, drop in large spoonfuls of the mixture. The batter will puff up and float. Remove when they are golden. Repeat until all batter is used.
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