* you can add whatever toppings you'd like to make this your favourite pizza!
1lb (400g) pizza dough
4 cups shredded mozzarella cheese
6 strips bacon, cooked and crumbled
1/4 cup sliced olives
1/2 small onion, thinly sliced
1 rep pepper, sliced
1 cup sliced mushrooms
1 cup feta cheese, crumbled
1 1/2 cups tomato sauce
1/2 cup shredded parmesan cheese
1/2 tsp Italian seasoning
Preheat oven to 400 F
Roll out the dough to 1" thickness. Place the dough in a lightly greased spring-form pan (It stays in place better if you leave some hanging over the edges of the pan).
Evenly spread the mozzarella over the dough. Top with bacon, then veggies, then feta.
Evenly spread the sauce over top then sprinkle with parmesan and Italian seasoning.
Fold the extra dough in to form a crust, trimming excess in needed.
Bake for 40-45 minutes until crust and cheese is golden brown.
Let stand for 10 minutes then enjoy.
No comments:
Post a Comment