Sunday, 19 January 2014

Sweet and Sour Sauce


1 1/2 cups brown sugar
1/2 cup vinegar
3/4 cup water
1 Tbsp dry mustard
3/4 cup ketchup
1/2 tsp salt

Mix all ingredients together in a large saucepan.
Boil until thickened.
Use immediately and freeze leftovers for future use.


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